Breakfast:
SW pancakes with strawberries and bananas
Snack:
yogurt (1 syn)
Lunch:
Tuna with low fat mayo (2.5 syns)
baked chips (2 syns)
orange
Snack:
fat free pudding (3 syns)
Dinner:
baked chicken
corn
green beans
mac and cheese made with fat free cream cheese and low fat cheddar (HE)- no milk
Snack:
strawberries
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